Name of the Post : Project Fellow
No.of.Positions : 01
Name of the Project : “Development of Functional Fermented Dairy Products with Zinc Fortified Milk (43-381/2014)”
- i)NET/GATE qualified-Rs. 16,000/- p.m. for initial 2 years and Rs. 18,000/- p.m. for the third year (consolidated).
- ii)Non-GATE/Non-NET– Rs. 14,000/- p.m. for initial 2 years and Rs. 16,000/-p.m. for the third year (consolidated).
- B. Sc./ B. Tech in Dairy Technology/ Food Science/ Food Technology/ Food Science and Technology/ Agriculture/ Life Science with at least second division from a recognised university.
- M. Sc. / M. Tech. Microbiology/Dairy Microbiology/ Dairy Technology/ Food Science/ Food Technology with minimum 55 percent marks in aggregate or equivalent for general category (50% in case of SC/ST/PH)
Desirable : Preference will be given to a candidate having working experience on related areas, exposure to basics of dairy product quality analysis with working knowledge of analytical equipments and statistical analysis.
Age limit : 40 Years (as on the last date) or as per UGC guidelines.
How to Apply:
The eligible candidates may appear in the interview on 20/02/2018 at 11.00 am along with their biodata and a set of photocopies of all documents, original certificates/degrees, experience certificates in the office of the undersigned. No TA/DA is permissible for appearing in the interview and no separate letter for the interview will be issued.